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The new gastronomic
proposal of Albert Adrià

Reopening 22nd August 2022

The new Enigma

In this new journey after the reopening little remains of the previous Enigma, we have searched for the ideal formula so that our clients can live an enigmatic experience. We offer a menu based on a kitchen that is inspired by seasonal products. But always applying the knowledge of a background of more than 35 years of experience and where tradition and innovation go hand in hand for the benefit of the product itself, for this reason our menu is seasonal and changing.

RESERVATION

A unique space

The venue, designed by the architecture studio, RCR Arquitectes represents an example of the traditional demands of architecture, physical and spatial beauty together with function and craftsmanship. RCR has created a local and universal space at the same time. Everything inside, the lighting, the furniture, the shapes and the materials with which it has been built, are unique.

RCR Pritzker Prize 2017

RESERVATION

Gastronomic proposal

It is based on a menu of about 35 dishes in which there is no tasting menu. We want the customer to choose their path, either making their own selection from the menu or being advised by our waiters about their preferences.

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GIFT ENIGMA

Give a gastronomic experience at Enigma, Albert Adrià’s only restaurant in Spain.

A unique space where you can enjoy the best gastronomy accompanied by Bullinian cocktails, great wines and champagnes and spectacular architecture signed by RCR.

GIFT

The new gastronomic proposal of Albert Adrià